Cabbage Casserole

Ingredients

• 1 small head cabbage, chopped
• 1 pound ground beef
• 1 cup chopped onion
• 1/2 cup raw rice
• 1 can tomato soup
• 1 soup can water

Instructions

1. Brown ground beef and onion and drain well.
2. Mix in the rice, and place over cabbage.
3. Pour a mixture of tomato soup and water over the top.
4. Cover with foil and bake at 350 degrees F for 1 hour.
5. Stir before serving.