1 small head cabbage, chopped
1 pound ground beef
1 cup chopped onion
1/2 cup raw rice
1 can tomato soup
1 soup can water
Brown ground beef and onion and drain well.
Mix in the rice, and place over cabbage.
Pour a mixture of tomato soup and water over the top.
Cover with foil and bake at 350 degrees F for 1 hour.
Stir before serving.
Beef Casserole Recipes