Hungry Jack Casserole

Ingredients

  • 1 pound ground beef
  • 1 chopped onion
  • 2 tablespoons brown sugar
  • Salt, to taste
  • 3/4 cup shredded cheese
  • 1/2 cup barbecue sauce
  • 1 (1 pound 12 ounce) can pork and beans
  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons vinegar
  • 1 can Hungry Jack biscuits

Instructions

  1. Heat oven to 350 degrees F.
  2. Fry ground beef and onion together until brown.
  3. Add brown sugar, salt, barbecue sauce, pork and beans, ketchup, Worcestershire sauce and vinegar, and bake in a 2-quart casserole for 20 minutes.
  4. Cut biscuits in half and place them on the cut side around the dish; sprinkle cheese on biscuits.
  5. Bake until brown.

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