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Sloppy Joe Casserole


  • 1 pound lean ground beef
  • 1/2 cup sliced green onions
  • 1 (15.5 ounce) can sloppy Joe sandwich mix
  • 1 (11 ounce) can Mexi-corn whole kernel corn with red and green peppers, undrained
  • 1 (6 ounce) can refrigerated Buttermilk Flaky biscuits


  1. Heat oven to 375 degrees F.
  2. In large skillet, brown ground beef with onions; drain.
  3. Stir in sloppy Joe sauce and corn. Cook for 2-3 minutes or until heated thoroughly, stirring occasionally.
  4. Spoon mixture into ungreased 1 to 1 1/2 quart casserole.
  5. Separate dough into 5 biscuits; cut each in half. Arrange, cut side down, around outside edge of hot mixture with sides of biscuits touching.
  6. Bake for 15 - 20 minutes or until biscuits are deep golden brown.

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