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Chicken Casserole Supreme




  1. Cook chicken with a dash of sage.
  2. When chicken is done, cook rice with water from chicken.
  3. When rice is done, mix in soup and mayonnaise.
  4. Add onion, celery and water chestnuts.
  5. Pour into a 9 x 13-inch baking dish.
  6. Melt margarine.
  7. Crush crackers into margarine and put atop of chicken mixture.
  8. Bake at 350 degrees F for 40 to 50 minutes.


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