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Chicken Potpourri

Ingredients



Instructions

  1. In skillet with small amount of butter, sauté green pepper and mushrooms until peppers are tender.
  2. Add soup, sour cream, chicken and cheddar cheese and mix thoroughly.
  3. Mix with prepared noodles or rice and pour into casserole dish and bake at 350 degrees F for 1 hour. Sprinkle cheese over top during last 5 minutes of cooking.
  4. Return to oven to melt cheese.



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