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Chicken and Ziti Casserole
1 jar spaghetti sauce (any variety)
4 cups cooked ziti (6 ounces uncooked)
1 1/2 cups cubed cooked chicken
1 cup shredded mozzarella cheese, divided
1 tablespoon grated Parmesan cheese
Stir together spaghetti sauce, cooked ziti, chicken and 1/2 cup mozzarella.
Pour into a 2-quart casserole. Sprinkle with remaining mozzarella and Parmesan cheese.
Bake at 350 degrees F for 30 minutes or until hot and bubbling.
Yield: 6 servings
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