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1 pound ground beef
1/4 diced cup onion
1 small box Stove Top chicken dressing
2 pounds zucchini, diced
1 cup sour cream
1 (10 3/4 ounce) can cream of chicken soup
2 tablespoons butter, melted
1 small can mushrooms, drained
8 ounces shredded Cheddar cheese
Brown ground beef and onion; drain well.
Mix all ingredients except cheese.
Put into a greased 9 x 13-inch pan.
Bake at 350 degrees F for 30 minutes.
Remove from oven, and place cheese on top; return to oven just until the cheese melts.
Chicken and Turkey Casserole Recipes
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