Chinese Chicken Casserole Ingredients
1 fryer, boiled, de-boned and cut into bite-size pieces
1 can mushroom soup
2 cups chopped celery
1 small onion, grated
2 tablespoons lemon juice
1/2 teaspoon salt
1/2 cup cashew nuts
1 (3 ounce) can Chinese noodles
1/2 cup grated Cheddar cheese Instructions
Heat oven to 350 degrees F.
Reserve 1/2 can of noodles and 1/4 cup cheese.
Mix all other ingredients together and pour into a casserole.
Mix remaining noodles with cheese and sprinkle on top.
Bake for 30 to 40 minutes, until bubbly.
Content and photographs are copyright protected. Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
Chicken and Turkey Casserole Recipes
Recipe Goldmine LLC ©1999 - |
All Rights Reserved
1 Corinthians 10:31 (KJV) ~ Whether therefore ye
eat, or drink, or whatsoever ye do, do all to the glory of God.