Chow Mein Noodle Chicken Casserole Ingredients
1 whole chicken, cut up
1 (8 ounce) container sour cream
1 (10 3/4 ounce) can cream of mushroom soup
1 envelope dry onion soup mix
1 (3 ounce) can chow mein noodles Instructions
Cut chicken into serving pieces, then place in a casserole large enough to hold
Combine sour cream, mushroom soup and onion soup mix. Spread the soup mixture
over chicken. Cover with chow mein noodles.
Bake at 325 degrees F for 1 1/2 hours.
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