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Turkey Reuben Casserole




  1. Spray a 13 x 9-inch baking dish with vegetable spray.
  2. Layer sauerkraut, turkey, corned beef and Swiss cheese. Spread Thousand Island dressing over top of casserole.
  3. Combine breadcrumbs, butter and parsley and sprinkle on top.
  4. Bake at 350 degrees F for 25-30 minutes or until hot and bubbly.

Yield: 6-8 servings.


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