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Golden Shrimp Casserole




  1. In a skillet over medium low heat, melt butter; brown bread cubes. Remove from skillet and set aside.
  2. Sauté mushrooms in butter for about 7 to 10 minutes.
  3. In a buttered 1 1/2-quart casserole dish, alternate layers of bread cubes, mushrooms, shrimp and cheese.
  4. Combine eggs, milk, and seasonings; pour over layers.
  5. Place casserole dish in a pan of hot water and bake at 350 degrees F for about 1 hour and 15 minutes, or until set.

Servings: 4


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