Print Recipe

Shrimp and Wild Rice Bake




  1. Boil, peel and devein shrimp.
  2. Dilute soup with water.
  3. Cook rice according to package directions.
  4. Combine all ingredients. Pour into a 3-quart casserole or rectangular Pyrex dish.
  5. Bake uncovered at 350 degrees F for 45 minutes to 1 hour.
  6. Serve at once.

Serves 8.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.