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1 (3 ounce) can chow mein noodles
1 can cream of mushroom soup
1/4 cup water
1 can tuna, drained
1/4 pound cashew nuts
1 cup chopped celery
Mix all ingredients except 1/2 cup chow mein noodles. Put into a casserole.
Sprinkle reserved chow mein noodles on top.
Bake uncovered at 350 degrees F for 40 to 60 minutes.
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