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Apricot Casserole




  1. Place drained apricot halves in a greased casserole dish.
  2. Sprinkle with the 1/2 cup sugar.
  3. Crush the entire stack of crackers and sprinkle over sugar and apricots.
  4. Top off with pats of butter.
  5. Bake at 350 degrees F for approximately 30 minutes.

Serves 8 to 10


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