Chinese Special Casserole
2 (3 ounce) packages Chinese noodles
2 cans cream of mushroom soup
2 cans tuna, chicken or diced ham
1/2 cup onion, minced
2 cups celery, chopped
1 soup can water
1/2 pound cashew nuts
Combine all ingredients, reserving some Chinese noodles to place on top.
Bake at 350 degrees F for 1/2 hour.
Serves 10 to 12.
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