Print Recipe

Delta Supper with Cornbread Topping




  1. Heat oven to 400 degrees F.
  2. In a large skillet over medium-high heat, cook sausage, onion and green pepper in 1 tablespoon oil until vegetables are tender.
  3. Stir in tomatoes and peas; reduce heat and simmer for 5 minutes.
  4. Pour into a greased 13 x 9-inch baking dish.
  5. In a small bowl, combine cornmeal mix, red pepper, milk, egg and remaining oil; stir until smooth.
  6. Pour over sausage mixture.
  7. Bake for 25 to 30 minutes or until golden brown.

Yields 6 to 8 servings.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.