Print Recipe

Baked Potato Casserole

Ingredients

  • 5 large potatoes, cooked and diced
  • 6 slices bacon, cooked and crumbled
  • 1 pound ground beef, cooked and crumbled
  • 1 pound shredded cheddar cheese
  • 1 pint sour cream
  • 2 chopped green onions
  • Salt and pepper, to taste

Instructions

  1. Mix all ingredients in a casserole dish.
  2. Bake at 350 degrees F for 30 minutes.

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