Casserole Recipes

Lake Havasu Casserole

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Yield: 4 to 6 servings

Ingredients

  • 4 cups mashed potatoes
  • 1 cup sour cream
  • 1/2 teaspoon cayenne pepper
  • 1 medium onion, chopped
  • 1/4 cup butter
  • 1 (10 ounce) package frozen chopped spinach, thawed, well drained and squeezed dry
  • 1/2 cup chopped green chiles
  • 1 cup Colby cheese, shredded
  • Salt/pepper to taste

Instructions

  1. Combine all ingredients except the cheese in a well-greased glass baking dish.
  2. Sprinkle the cheese over the top.
  3. Bake aaaat 350 degree F for 20 minutes.

Attribution

Posted by Tiffany at Recipe Goldmine May 24, 2001.







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