Casserole Recipes
Veggie Casserole
Ingredients
- 1 (16 ounce) package frozen broccoli
- 1 (16 ounce) package frozen cauliflower
- 2 (4.5 ounce) jars button mushrooms, drained
- 1 can cream of mushroom soup
- 1 (8 ounce) jar process cheese spread
- 1 (2.8 ounce) can onion rings
Instructions
- Cook broccoli and cauliflower in microwave until almost done. Drain water and add mushrooms.
- Stir together soup and cheese spread. Fold into vegetables. Top with onion rings.
- Bake at 350 degrees F for 20 to 30 minutes.