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Bahia Cabana World Famous Conch Fritters
1 pound conch, cleaned and ground
1 large onion, ground
3 eggs, no shells
1 can beer
1 large green bell pepper, diced fine
1 ounce baking powder
1/3 pound flour
1/2 pound corn
Your own choice of island and hot spices
Combine all ingredients into large mixing bowl. Hand mix until formed into smooth batter.
Using a 3-5 ounce disher, scoop sections of batter into hot oil and fry for 10-12 minutes or until golden brown.
Serve with cocktail sauce, lemon and a pina colada!
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