Print Recipe

Baxter's Interurban Grill Pesto Formaggio



  • 1 pound cream cheese, softened
  • 1/4 cup basil pesto
  • 1/4 cup sun dried tomato pesto


  1. Whip all ingredients in a food processor.
  2. Serve on toast points.

Source: Baxter's InterUrban Grill, Tulsa, Oklahoma


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