Print Recipe

B.B. King's Blues Club and Restaurant
Southern Style Catfish

RG

Ingredients

  • 2 cups white cornmeal
  • 2 tablespoons salt
  • 1 tablespoon pepper
  • 2 (6 ounce) catfish fillets, washed well
  • Coleslaw, French fries and hushpuppies as accompaniments

Instructions

  1. In a deep fryer heat peanut oil to 350 degrees F.
  2. In a shallow dish combine cornmeal, salt, and pepper. Dredge wet catfish in mixture, coating well and shaking off excess.
  3. Deep fry catfish for 6 to 8 minutes, or until brown and crispy.
  4. Serve with coleslaw, French fries and hush puppies.

Yield: 2 servings

Posted by FootsieBear at Recipe Goldmine 12:36:39pm 1/18/03


Recipe Goldmine

Join our Facebook group




Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.