Benihana Sesame Chicken

Yield: 1 serving

Ingredients

• 1 teaspoon soybean oil
• 5 ounces skinned, boneless chicken breast
• 2 mushrooms, sliced into 8 pieces
• 1 teaspoon soy sauce
• 1/2 teaspoon lemon juice
• 1/2 teaspoon sesame seeds
• Salt and pepper (optional)

Instructions

1. Add oil to heated nonstick skillet (for electric skillet, set at 360 degrees F).
2. Cut chicken breast into bite-size pieces, sprinkling with salt and pepper if desired. Cook for 8 minutes more or until chicken is white in appearance and firm to the touch.
3. Sprinkle with lemon juice and sesame seeds.
4. Add mushroom slices, cooking 2 to 3 minutes more and serve hot.

Notes

Serving suggestion: Dip prepared chicken into Benihana Cream Sauce.

Attribution

Posted by LladyRusty at recipegoldmine.com

Source: benihana.com