Restaurant Recipes

Bob Evans Nutter Butter Pie

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Yield: 1 pie

Ingredients

  • 1/2 gallon chocolate peanut butter cup ice cream
  • Nutter Butter Cookies
  • Chocolate cookie pie shell
  • Magic Shell topping

Instructions

  1. Scoop ice cream into pie shell, squirt on magic shell and garnish with cookies!
  2. Easy...keep frozen, of course.

Attribution

Posted by CookinMom at Recipe Goldmine - May 4, 2001.

Source: Posted by Bob Evans Gal Monday, 29 May 2000, at 1:34 p.m.


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