Restaurant Recipes
Buckets Lemon Sauce
Buckets Lemon Sauce is great for dipping shrimp.
Yield: about 4 1/2 cups
Ingredients
- 3 cups mayonnaise
- 1 1/2 cups fresh lemon juice
- 2 tablespoons chopped fresh dill
- 2 tablespoons sour cream
- 1 tablespoon salt
- 1 tablespoon pepper
- 1 teaspoon minced garlic
Instructions
- Mix ingredients in large bowl using a whisk.
Nutrition
Per serving (1/2 cup): 547 calories, 59g fat, 45mg cholesterol, 1g protein, 7g carbohydrates, 0 fiber, 1,131mg sodium, 94 percent calories from fat
Attribution
Buckets, Scottsdale, Arizona, Chef Nicholas Hadhad