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Castaldi's Pasta Mamma Lena




  • Heavy cream
  • Chicken stock
  • Marsala wine
  • Thyme
  • Rosemary
  • Romano and Parmesan cheeses

Other ingredients

  • Grilled chicken strips (1 chicken breast worth)
  • Sautéed shrimp (3 to 6 medium)
  • Sautéed pancetta (1/4 cup)
  • Penne pasta


  1. Sauté in buttered olive oil (a mix of olive oil and clarified butter).
  2. Prepare pasta according to directions on box. Pre-grill chicken breast and slice into strips. Sauté shrimp in hot sauté pan along with Pancetta.
  3. Sauce: Castaldi's keeps its sauce measurements "secret," so our best advice is to prepare your favorite cream sauce according to directions. They did share the secret ingredients!
  4. Add sauce, chicken, and pasta to sauté pan. Toss to coat.
  5. Serve and enjoy!

Posted by LladyRusty at Recipe Goldmine 6/12/01 2:23:30 pm.

Source: Chef Gerard Cox - Castaldi's - 13 News Lunchbreak Wednesday August 2, 2000

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