Chevy's Fresh Mex Fuego Spice Mix

Use as a seasoning for tortilla chips, vegetables, popcorn, and a rub for steaks, chops, chicken, or fish.

Yield: 1 cup

Ingredients

• 1/4 cup paprika
• 2 teaspoons cayenne
• 2 tablespoons salt
• 2 teaspoons ground white pepper
• 2 tablespoons black pepper
• 2 tablespoons garlic powder
• 2 tablespoons chili powder
• 2 tablespoons oregano

Instructions

1. Combine all ingredients, mixing well.
2. Store in an airtight container, out of direct light, for up to 6 months.

Posted by LladyRusty at Recipe Goldmine 2/22/2002 7:47 pm.

Source: Executive Chef Peter Seratoni, Chevy's Fresh Mex - Found in Chevy's & Rio Bravo Fresh Mex Cookbook