Print Recipe

Dave and Buster's White Cheddar Mashed Potatoes

Ingredients

Potatoes

Garlic Butter



Instructions

  1. Wash potatoes and bring to a boil in salted water. Cook for 5 to 10 minutes until potatoes are soft.
  2. Drain potatoes well. Place back in pot or in a mixing bowl.
  3. Add cheese, cream, teaspoon of salt, pepper and garlic butter.
  4. Beat until smooth with a whisk or potato masher.
  5. Garlic Butter: Sauté minced garlic in oil for approximately 2 minutes until softened. Mix with room temp butter and chopped fresh parsley.


Makes a 1-quart batch

Posted by LladyRusty at Recipe Goldmine 12/8/2001 11:47 pm

Source: Dave & Buster's Web Site daveandbusters.com.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.