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El Paso Bar-B-Que Company
Citrus Bar-B-Que Salmon

Ingredients

Instructions

  1. Grill or smoke salmon.
  2. In a separate container add barbecue sauce and the juices of orange, lemon, lime and soy sauce. Mix well.
  3. Baste salmon with citrus barbecue sauce about 2 to 3 minutes before salmon is finished cooking. Garnish each filet with rosemary.

Source: El Paso Bar-B-Que Company - Ahwatukee, Arizona


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