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Garden Terrace Nori Wrapped Filet of Salmon




  1. Mix oil, fish sauce, salt, pepper and herbs. Rub salmon with mixture.
  2. Cut nori in half.
  3. Mix mustard and wasabi; spread on nori.
  4. Place piece of salmon on edge of sheet and wrap.
  5. Bake at 350 degrees F on greased tray for 8 to 10 minutes.

Source: Garden Terrace at La Posada Resort - Scottsdale, Arizona


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