Print Recipe

Garden Terrace Nori Wrapped Filet of Salmon

RG

Ingredients

  • 1 (4 to 8 ounce) salmon filet, roasted
  • 4 sheets nori
  • 2 tablespoons olive oil
  • 1 teaspoon fish sauce
  • 1 tablespoon mixed herbs: mint, basil, thyme, garlic, parsley
  • 1 tablespoon Dijon mustard
  • Pinch of wasabi
  • Salt and pepper, to taste

Instructions

  1. Mix oil, fish sauce, salt, pepper and herbs. Rub salmon with mixture.
  2. Cut nori in half.
  3. Mix mustard and wasabi; spread on nori.
  4. Place piece of salmon on edge of sheet and wrap.
  5. Bake at 350 degrees F on greased tray for 8 to 10 minutes.

Source: Garden Terrace at La Posada Resort - Scottsdale, Arizona


Recipe Goldmine

Join our Facebook group




Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.