Grand Hotel Chilled Red Raspberry Soup

Ingredients

• 1/3 cup lemon juice
• 1/3 cup powdered sugar
• 1/3 cup honey
• 1/3 cup packed light brown sugar
• 1 quart fresh red raspberries
• 1 pint heavy cream, whipped stiff

Instructions

1. Blend lemon juice, powdered sugar, honey, brown sugar and raspberries until smooth.
2. Transfer to a medium bowl and fold whipped cream.

Attribution

Chef Hans, Grand Hotel, Mackinac, Michigan