Print Recipe

Lloyd's Cajun Blues Cafe Cajun Riblets

Ingredients

  • 1 slab ribs (split down the center)
  • 3/4 cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • All-purpose seasoning
  • Garlic powder
  • Cayenne pepper
  • Black pepper

As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Thank you for supporting Recipe Goldmine.

Instructions

  1. Pull skin from back of ribs. Trim all excess fat.
  2. Rub ribs with Worcestershire sauce.
  3. Sprinkle ribs with all-purpose seasoning, cayenne pepper, black pepper and garlic powder.
  4. Sprinkle brown sugar on ribs and pat, rubbing sugar into ribs.
  5. Oil grill or spray with nonstick spray.
  6. Place ribs on grill. Slowly cook until fork tender.

Ribs may also be baked in the oven at 400 degrees F for about 1 to 1 1/2 hours.

Posted by GayleL at Recipe Goldmine 4/8/02 10:56:44 pm.

Source: wtvt.com - Lloyd's Cajun Blues Cafe, Ybor City, Florida






As an Amazon Associate, I earn from qualifying purchases at no extra cost to you. Thank you for supporting Recipe Goldmine.



Quick Recipe Links

Air Fryer  ~   American Regional  ~   Appetizers  ~   Beans  ~   Beef  ~   Beverages  ~   Bread  ~   Breakfast/Brunch   ~   Brownies/Blondies  ~   Cake Mixes  ~   Cakes  ~   Camping  ~   Candy  ~   Canning  ~   Casseroles  ~   Chicken  ~   Chili  ~   Cookies  ~   Cowboy/Ranch  ~   Crock Pot  ~   Dessert  ~   Diet  ~   Ethnic  ~   Family Favorites  ~   Fish  ~   Gifts in a Jar  ~   Gluten/Wheat Free  ~   Grilling  ~   Holiday  ~   Instant Pot  ~   Lamb  ~   Meat  ~   Meatless  ~   Mixes  ~   Pampered Chef  ~   Pasta/Sauce  ~   Pet Food  ~   Pies/Quiches  ~   Pizza  ~   Pork  ~   Pressure Cooker  ~   Restaurant  ~   Rice  ~   Salad  ~   Sandwiches  ~   Sauces  ~   School Cafeteria  ~   Seafood  ~   Side Dishes  ~   Snacks  ~   Soup  ~   Turkey  ~   Wild Game  

For a complete listing of all categories on this site, please visit our Sitemap.