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Lone Star Steakhouse & Saloon
Chili Cream Sauce (Onion Sauce)



  • 1/2 cup light sour cream
  • 3/4 teaspoon chili powder
  • 2 teaspoons lime juice
  • 2 tablespoons hot ketchup
  • Salt, to taste


  1. In small bowl, combine all ingredients and mix until smooth.
  2. Refrigerate until ready to use.

Makes 1/2 cup. Servings: 4

Posted by LladyRusty at

Source: Food by Barbara Bratel Collier -May 16, 1996 -

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