Majerle's Sports Grill Teriyaki Sauce and Glaze

Yield: 1 cup

Ingredients

Sauce

• 1/2 cup soy sauce
• 1/4 cup water
• 2 tablespoons sweet rice wine
• 1 tablespoon + 2 teaspoons brown sugar
• 1/4 cup granulated sugar
• 1 1/2 teaspoons minced garlic
• 1 1/2 teaspoons minced ginger

Glaze

• 1/2 tablespoon cornstarch
• 1 tablespoon water

Instructions

Sauce

1. Combine ingredients in a saucepan on medium heat until the sugar is dissolved.

Glaze

1. Mix 1/2 tablespoon cornstarch with 1 tablespoon water. Heat sauce over medium high heat and add cornstarch-water mixture. Simmer until thickened.

Attribution

Posted by GayleL at Recipe Goldmine 7/9/01 6:17:13 am.

Source: Foodtv.com - Recipe Courtesy Majerle's Sports Grill, Phoenix, Arizona