Restaurant Recipes
Mel's Diner Chicken Cilantro Soup
Ingredients
- 4 cooked chicken breasts or 4 cups chopped chicken
- 2 cans chicken broth
- 2 cans chopped tomatoes
- 4 tablespoons chopped fresh cilantro
- 1 medium onion, sliced in rings and sautéed in butter
- 1/2 teaspoon black pepper
- Taco chips, crushed
- Monterey Jack cheese, grated
Instructions
- Bring chicken, chicken broth, tomatoes, cilantro, onion and black pepper to a boil. Simmer for 45 minutes to 1 hour.
- Serve soup over a thin layer of crushed taco chips in bottom of soup bowl.
- Sprinkle Monterey Jack cheese over the top.
Attribution
Source: Mel's Diner, Wheeler, Texas