Restaurant Recipes

Olive Garden House Dressing

This is a quick version.

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Ingredients

  • 8 ounces Paul Newman's Vinegar and Oil Dressing
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1 tablespoon granulated sugar

Instructions

  1. Put ingredients into the bottle of dressing and shake well.
  2. Refrigerate for 24 hours before using.






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