Ralph and Kacoo's Barbequed Shrimp Sauce

Ingredients

• 1/2 pound butter
• 1 1/2 teaspoons oregano
• 1 cup olive oil
• 3 tablespoons chopped garlic
• 1/2 cup white wine
• 3/4 tablespoon black pepper
• 1/2 cup lemon juice
• 1/4 teaspoon cayenne pepper
• 3 ounces Worcestershire sauce
• 1 teaspoon paprika
• 2 teaspoons thyme leaves
• 1 tablespoon Creole seasoning

Instructions

1. Add all ingredients to a small sauce pot. Cook over medium heat until well blended and butter has melted. Simmer for 5 minutes.
2. When ready to cook shrimp, heat sauce and add shrimp. Cook until shrimp are pink and cooked throughout.
3. Serve with piping hot French bread.

Attribution

Source: wbrz.com - Ralph and Kacoo's, New Orleans, Louisiana