Restaurant Recipes

Ruby's Diner Chicken Soft Tacos

No Photo

Ingredients

  • 6 ounces chicken breast, grilled and sliced or shredded
  • 1/4 teaspoon salt
  • 2 (7-inch) flour tortillas
  • 2 ounces jack-Cheddar cheese mix, grated
  • 2 ounces lettuce, chopped
  • 2 ounces salsa
  • 1 1/2 ounces taco sauce
  • 1 tablespoon green onion, chopped
  • Guacamole to taste (optional)
  • Sour cream to taste (optional)

Instructions

  1. Place chicken in warmed tortillas.
  2. Top with remaining ingredients.
  3. Serve immediately.

Attribution

Chef Sean Grant - Ruby's Diner, Phoenix, Arizona



God's Rainbow - Noahic Covenant