Ruth's Chris Steakhouse Creamed Spinach

Ingredients

• 10 ounces spinach, cooked and moisture squeezed out
• 2 tablespoons butter
• 1 1/2 tablespoons all-purpose flour
• 1/2 cup whipping cream
• 1/2 teaspoon salt
• Dash of pepper
• Dash of nutmeg
• Dash of cayenne

Instructions

1. Cook spinach, butter, flour and whipping cream until thick.
2. Add salt, pepper, nutmeg and cayenne.

Attribution

Posted by Gayle at Recipe Goldmine 12/17/2001 11:50 am.