St. Regis Hotel and Spa White Chocolate Martini
- 1 1/2 ounces Stoli Vanil vodka (3 tablespoons)
- 1 1/2 ounces Godiva White Chocolate Liqueur (3 tablespoons)
- 1/2 ounce Grand Marnier (1 tablespoon)
- Bittersweet chocolate shavings
- Fill a shaker half full of ice.
- Add vodka, white chocolate liqueur and Grand Marnier.
- Shake well and strain into a martini glass.
- Garnish with chocolate shavings.
Makes 1 serving.
Source: St. Regis Hotel and Spa, Los Angeles, California
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