Taco Bell Chalupa


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Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon vegetable shortening
  • 1 cup milk
  • Oil (for deep frying)

Instructions

  1. Mix together dry ingredients.
  2. Cut in shortening and then add milk.
  3. Shape dough into a long cylinder and cut into 8 equal parts. Use flour to work the pieces into 6-inch tortillas
  4. Fry in oil until golden brown.
  5. Top with taco fixings.

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