Taco Bell Chalupa

Ingredients

• 2 1/2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 tablespoon vegetable shortening
• 1 cup milk
• Oil (for deep frying)

Instructions

1. Mix together dry ingredients.
2. Cut in shortening and then add milk.
3. Shape dough into a long cylinder and cut into 8 equal parts. Use flour to work the pieces into 6-inch tortillas
4. Fry in oil until golden brown.
5. Top with taco fixings.

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