Print Recipe

Ward's Drive-In Cole Slaw

RG

Ingredients

  • 2 quarts grated cabbage covered with grated carrots
  • 2 cups granulated sugar
  • 1/2 cup vinegar
  • 1 cup salad dressing
  • Salt and pepper to taste

Yield: 2 gallons cole slaw

Source: Ward's Drive-In, Cedar Rapids, Iowa


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