Restaurant Recipes

Zabar's Cream Cheese Spread

Serve Zabar's Cream Cheese Spread on crackers or toasted bagel rounds.

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Yield: about 4 cups


  • 1 pound cream cheese at room temperature
  • 1/2 cup sour cream
  • Pinch of salt
  • Pinch of garlic powder
  • 1/2 cup chopped scallion


  1. Combine the cream cheese, sour cream, salt, and garlic powder in a large bowl and stir until well mixed and smooth.
  2. Stir in the scallions.


Posted by GayleL at

Source: New York Cookbook by Molly O'Neal

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