Print Recipe

Bush Family Zuni Stew

RG

Ingredients



Instructions

  1. Place beans, bay leaf and oregano in a saucepan; cover with plenty of water and cook over medium heat for 1 1/2 to 2 hours.
  2. Remove from heat when beans are soft, but not mushy. Add salt. Drain beans, but save the broth.
  3. Heat oil in a large skillet; sauté onions over high heat for 1 to 2 minutes.
  4. Lower the heat, then add garlic, spices, and stir.
  5. Add a little bean broth so the chile powder doesn't scorch. Cook until onions begin to soften, about 4 minutes.
  6. Add tomatoes and cook for another 5 minutes.
  7. Stir in chiles and remaining vegetables, along with the cooked beans and enough of the broth to make a moist, thick stew.
  8. Cook at a high simmer until vegetables are done, about 20 minutes.
  9. Stir in cheese and chopped cilantro, and garnish with whole leaves of cilantro.
  10. Serve with cornbread or tortillas.

Please shop Amazon here. We are an Amazon affiliate to help defray expenses in maintaining this site. Thank you.


Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips




best cbd oil