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Jack Nicklaus' Guacamole Dip

Ingredients



Instructions

  1. Place the avocados, onion, chiles, lemon juice, salt and pepper in a food processor or blender and process until creamy.
  2. Add the mayonnaise and process briefly, then turn the mixture into a bowl and stir in the chopped tomatoes.
  3. Cover and chill.
  4. Serve with tortilla chips.



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