Lady Bird Johnson
Quick Peanut Candy

Ingredients

• 1/2 cup (1 stick) margarine
• 3 tablespoons cocoa
• 1 3/4 cups quick oats
• 1 cup chopped peanuts (can use roasted, lightly salted peanuts)
• 2 cups granulated sugar
• 1/2 cup milk
• 1/2 cup peanut butter

Instructions

1. In a large skillet, combine margarine, sugar, cocoa and milk. Bring to a boil and boil for 2 minutes, stirring constantly.
2. Remove from heat and add oats, peanut butter and peanuts. Stir to blend well.
3. Let cool and drop by teaspoons onto wax paper.