Print Recipe

Rosalyn Carter's Plains Cheese Ring


  • 1 pound sharp Cheddar cheese, finely grated
  • 1 cup mayonnaise
  • 1 cup chopped pecans
  • 1/2 cup finely chopped onion
  • 6 twists freshly-ground black pepper
  • Dash of cayenne pepper
  • 1 (12 ounce) jar strawberry preserves
  • Whole-grain crackers or Melba toast


  1. Combine cheese with mayonnaise, chopped nuts and onions. Mix in black pepper and cayenne, and blend thoroughly. Press into 3-cup ring mold.
  2. Refrigerate for at least 2 hours.
  3. To serve, dip mold into a pan of hot water for 15 to 20 seconds before turning out onto a serving platter.
  4. Fill center with strawberry preserves and serve at once with whole-grain crackers or Melba toast.

Serves 6 to 8.

Recipe Goldmine

Join our Facebook group



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.