No-Cook Play Clay


  • 1 cup all-purpose flour
  • 1/2 cup salt
  • 1/2 cup very warm tap water


  1. Mix flour and salt, then pour in water and stir well. Knead for 5 minutes, adding in color as desired.
  2. Stored in a sealed container, it keeps up to one week.
  3. Air dry, or small or thin pieces can be baked at 200 degrees F for 2 hours.

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