Print Recipe

Shoestring Potato Candy

Ingredients

1 cup semi-sweet chocolate chips

1 cup butterscotch chips

1 cup shoestring potatoes

1 cup peanuts

Method

Heat chips on high in microwave for 2 minutes, stirring once, until melted (this may take more than 2 minutes). Mix in shoestring potatoes and nuts. Drop by teaspoon onto wax paper-covered cookie sheet. Put in refrigerator for 15 minutes or until set.


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