Print Recipe

Frozen Yogurt Pops



  • 1 (6 ounce) can frozen orange or grape juice concentrate
  • 1 (6 ounce) can water
  • 1 cup unflavored yogurt


  1. Combine all ingredients in blender. Cover and whirl until combined. Pour into Popsicle cups or 3-ounce paper cups.
  2. Freeze partially and add plastic spoons for sticks to hold.
  3. Freeze firmly.

Makes 8 nutritious yogurt cups.

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